ServSafe® Schedule

Two day classes are now being scheduled in the following locations: Morris County, Bergen County and Middlesex County . As classes fill, additional classes will be offered. The price is $225.00 per person inclusive of all materials, the ServSafe Food Protection Manager's Course Book and the Certification Exam. Classes are two days in length and involve 16 hours of coursework with the exam administered at the end of the second day. Group discounts are available. Private classes for groups of 20 or more are available, please inquire.

Our schedule of locations and dates will be posted shortly. Please check back soon.

Payment is due at time of registration. No refunds given within seven days of a scheduled class, credit will be given for any future class.

 To register online click here.

 

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